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Department of Human Services Food Stamp Online Policy
Manual Treatment of Income – Budgeting |
Revised: |
26.7 |
DETERMINING MONTHLY INCOME WHEN AVERAGED |
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1240-1-4-.24(4) |
For the period of time over which self-employment is determined, add all gross self-employment income (including capital gains), exclude the costs of producing the self-employment income, and divide the self-employment income by the number of months over which the income will be averaged. If a self-employment farm enterprise has received at least $1,000 in gross annual proceeds and its costs of producing the self-employment income exceed the gross proceeds, deduct these excess costs from the household’s other gross monthly income. Determine the monthly amount of excess costs to be excluded as follows: 1. Subtract the costs of producing the farm income from the gross farm proceeds; Example:
Mr. Green is a
self-employed farmer, who applied for Food Stamps for his four-person
household in July, 1997. Mr. Green
made $2,000 from his farming enterprise during the last year. His costs of producing that income were
$2,720 for that same time period. Mr.
Green’s son, James, works part-time at a restaurant and earns $320 per
month. Determine the gross monthly income
as follows:
When computing Mr.
Green’s food stamp budget apply the earned income deduction to James’ total
gross earnings prior to excluding the excess costs. James’
Earnings: $320 x 20% = $64 Earned
income deduction In this situation,
the budget will show $260.00 gross earnings with a $64.00 earned income
deduction. Example:
Mr. Brown is a
self-employed farmer. His gross proceeds for the preceding year were
$5,000.00, but his costs of producing this income were $6,200.00. Mr. Brown’s
mother, Annie Brown, who is a household member, receives $305.00 monthly SSA.
Compute Mr. Brown’s monthly excess costs as follows:
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